Ingredients

• 1 cup Braum's Light Cottage Cheese
• 2 Tbsp. Braum's Fat Free Milk
• 2 - 3 Tbsp. horseradish
• 1/2 tsp. instant minced onion
• 6 to 8 slices Braum's Bacon, fried and crumbled

Instructions

1. Place cottage cheese and milk in blender. Blend on high speed until smooth and creamy. Add remaining ingredients; blend on low speed until bacon is evenly distributed. Cover; refrigerate at least 1 hour.