Chocolate Fudge Macaroons

Ingredients

  • Braum's Hot Fudge Topping
  • Braum's Macaroon Cookies
  • Braum's Cherries

Instructions

  1. Remove lid from topping and heat as directed on jar.
  2. Cut macaroon in half (horizontally), frost bottom half with hot fudge, and replace top.
  3. Drizzle hot fudge over top of macaroon.
  4. Cut cherry in half. Place cherry, cut side down, on top.
  5. Serve with a glass of Braum's Milk or Egg Nog.