• 1 - 8 oz. round Brie cheese
  • 1/4 cup Braum's Butter or Margarine
  • 1/4 cup packed brown sugar
  • 1/4 cup chopped nuts
  • 1 Tbsp. Braum's Honey


  1. Place round of brie cheese in a shallow baking dish or pie plate. Bake in a 350 degree oven for 10 minutes.
  2. Meanwhile, in a small saucepan, combine margarine or butter, brown sugar, nuts and honey. Bring mixture to a boil over medium heat, stirring contantly.
  3. Pour sauce over brie. Cut into wedges and serve with crackers, potato chips or fresh vegetables.