• 6 cups Braum's Genuine Egg Nog
  • 2 cups Braum's Milk
  • 1/2 tsp. ground cloves
  • Cinnamon, to taste
  • Nutmeg
  • Braum's Whipped Cream


  1. In saucepan, combine egg nog, milk, cinnamon (to taste) and cloves.
  2. Heat to simmering point, stirring occasionally.
  3. Top each serving with whipped cream and a dash of nutmeg.