Broccoli Casserole | Braum's

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Broccoli Casserole

Recipes / Archive / Broccoli Casserole

Ingredients

  • 2 – 10 oz. boxes frozen broccoli, cooked, chopped, and drained
  • 1 can cream of mushroom soup
  • 1 cup Braum’s Sour Cream
  • 1/2 small onion, chopped
  • 6 oz. pkg. stuffing mix
  • 1/2 cup plus 1 tsp. Braum’s Butter or Margarine, divided

Instructions

  1. Preheat oven to 350 degrees.
  2. Saute’ onion in 1 tsp. butter or margarine. Combine onion, broccoli, soup and sour cream in large bowl; mix well. In another large bowl, combine stuffing mix and 1/2 cup melted butter or margarine; mix well.
  3. Place 1/2 stuffing mixture in a greased casserole dish, top with broccoli mixture, then place remaining stuffing mixture on top.
  4. Bake at 350 degrees for 30 minutes.