Caesar Pasta Salad | Braum's

Caesar Pasta Salad


  • 1 package bowtie pasta (16oz), cooked al dente
  • 2 to 3 heads of romaine lettuce, chopped*
  • ½ cup shredded Parmesan cheese*
  • 3 to 4 cooked boneless skinless chicken breasts, cubed*
  • Salt & pepper
  • 1 container (12oz) cherry or grape tomatoes cut in half*
  • ½ to 1 cup Caesar salad dressing*


To cook the chicken breasts:

  1. Preheat oven to 375°F.
  2. Line a baking sheet with parchment paper. Season the chicken breast with salt and pepper and drizzle with olive oil.
  3. Cook for 20-25 minutes or until juices run clear.
  4. Remove from the oven and allow the chicken to cool before cutting into cubes.

To make the salad:

  1. Place all of the ingredients in a large bowl and toss together with the Caesar salad dressing.
  2. Serve immediately.


*Available in Braum’s Fresh Market