Greek Yogurt Cookie Dip | Braum's

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Greek Yogurt Cookie Dip

Recipes / Seasonal / Greek Yogurt Cookie Dip

Ingredients

  • 10 oz. Braum’s plain Greek yogurt
  • 2 Tbsp. peanut butter
  • 2 Tbsp. Braum’s honey
  • ½ tsp. vanilla or almond extract
  • 4 Tbsp. mini chocolate chips or toffee bits Fruit, pretzels, etc. to serve with dip

Instructions

  1. In a small mixing bowl, combine Greek yogurt, peanut butter, honey, and vanilla extract. Mix until smooth.
  2. Mix in 3 tablespoons mini chocolate chips or toffee bits.
  3. Top cookie dough dip mixture with remaining tablespoon of chocolate chips or toffee bits.
  4. Serve immediately or refrigerate until ready to serve.
  5. Serve with fruit, pretzels, etc.