Marianne’s Spinach Artichoke Dip | Braum's

Marianne’s Spinach Artichoke Dip

Ingredients

  • 8 oz. Braum’s Cream Cheese
  • 1/2 cup Braum’s Sour Cream
  • 1/2 cup mayonnaise
  • 1/2 tsp. seasoned salt
  • 1/2 tsp. garlic powder
  • 1/2 tsp. onion powder
  • 1 cup Parmesan cheese
  • 1 small box frozen spinach, thawed and drained
  • 1 can artichokes, chopped

Instructions

  1. Mix together first six ingredients.
  2. Add Parmesan cheese, spinach, and artichokes.
  3. Microwave and serve hot with chips.